Today 14 December

Franchise Hopscotch

Start investments:

$300,000

Short information

$300,000

Investments

$300,000

2

Wishing to buy

2

2015

Year Brand Started

2015

1

Partners

1

2016

Year Franchising Started

2016

About Franchise

Find Beauty in Simple Foods

Hopscotch was born out of the desire to get more from our food. We wanted sustainably-sourced ingredients, served fresh in environmentally conscious packaging, in a fun and inviting environment. We wanted a restaurant that fed more than just our mouths, but also gave back to the community it was in. 

Our Food

Our menu was created by some of the most talented and creative chefs in the country. Everything we serve is prepared right in our kitchens from locally-sourced ingredients. Every morning our fresh vegetables, fruits, grains and proteins arrive at our door and our team works hard to slice, dice, chop and prepare your food right there. Because food is at its best when it’s freshest.

Our Planet

From reusing materials in our store builds to simplifying logistics in order to reduce the number of trucks on the road, everything we do at Hopscotch is done with an understanding of our impact on our community and the environment. We like to think we’re saving the world…one recyclable napkin at a time.

Our Community

Hopscotch is committed to working with local schools in every community we’re a part of. Our first step is donating our opening day proceeds from each of our new restaurants to schools in our community. We follow that up with education about food and sustainability, and helping kids get access to better food. Kids are our future and we’re working to help them live healthier and more balanced lives.

Hop on board this exciting journey and help us spread the freshness around! Request more information below.

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Finance Information

Franchise fee: 30000 

Partner Requirements

We’re looking for experienced and qualified multi-unit food service operators interested in creating a community of passionate food lovers. Served in a fast casual environment, our chef-inspired healthy dishes cater to both health-conscious diners and foodies craving flavorful options. This popular concept requires minimal space, has great unit economics, and flourishes in any economy.

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Business Type

Franchise

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