Rocky Mountain Chocolate Factory is an international franchisor, confectionery manufacturer and retail operator in the United States, Canada, Philippines, Japan, South Korea, and the United Arab Emirates. The Company is based in the charming historical town of Durango located on the western slope of the Rocky Mountains in southwestern Colorado. From its 53,000 square foot factory, the Company manufactures an extensive line of premium chocolate candies and other confectionery products to supply its many franchise locations, delivered fresh by its fleet of refrigerated trucks.

The factory typically produces approximately 300 chocolate candies and other confectionery products, using proprietary recipes developed primarily by its master candy maker. These products include many varieties of clusters, caramels, creams, meltaways, truffles and molded chocolates. Individual stores prepare a variety of caramel and candy apples, fudge, chocolate items and confections in full view of the customer using traditional cooking utensils such as copper kettles on gas-fired stoves and marble slab cooling tables.

In 1985 the Company went public and is now traded on the NASDAQ exchange under the symbol "RMCF".

Franchising Opportunities
Launch a business with the top chocolate franchise in the world

Rocky Mountain Chocolate Factory Inc. has been helping entrepreneurs like you fulfill their dreams for more than 35 years.

With Rocky Mountain Chocolate Factory you get:

• One of Entrepreneur Magazine's top 500 franchises 
• More than 300 store locations worldwide
• First-class support team trained to help you succeed

Find out from one of our multi-unit owners what it’s like being your own boss and running a concept you love.

Open a one-of-a-kind business in your community

Opening a Rocky Mountain Chocolate Factory store is a business opportunity unlike any other.
Our "experience retail" business model enables you to produce a variety of creative products in front of customers, such as our signature RMCF caramel apples and unique confectionery pieces.  You'll be able to sell our award-winning fine boxed chocolates and confections, made with only the finest ingredients and shipped from our factory in Durango, Colorado.

Our full store, kiosk, and various retail chocolate concepts can be found in high traffic airport terminals, malls, street fronts, and resort locations across the United States, Canada, South Korea, and the Philippines. 

From idea to opening, and beyond, you are set up for success.  Our team will provide:

• • Answers to your questions- Our franchise team is available at 1-800-438-7623 to answer any questions you or your advisors may have
  • Location Support- We can help you in finding or evaluating retail locations in your area
  • Design and construction- Our Design and Construction team provides plans for your store, and our Franchise Development Manager will provide support and feedback to you throughout the design and construction process
  • Extensive Training- Even before you open your doors, you'll attend our Chocolate University, a comprehensive seven-day training program in Durango, Colorado,  where you'll meet members of all our corporate teams and see our manufacturing facility.  You'll learn in a classroom setting and get "hands-on" experience in our mock store for retail.
  • Continued Support- Our franchise support team will visit your store to assist with your opening and staff training  
  • With more Continued Support- You will also have access to our field support team to assist you with any of your ongoing day-to-day operational needs and questions
  • Marketing Support- Full support from our Creative Services and Marketing Departments to help you with marketing ideas, promotions and marketing materials from start to finish