Ask anyone who has grown up in a community with a Round Table Pizza, and they’ll regale you with stories of birthday parties, family pizza night, and hanging out after the big game. Since the brand’s inception in the San Francisco Bay Area in 1959, Round Table has been committed to being “The Last Honest Pizza,” not only by providing a superior product but by dedicating ourselves to providing great service as both a restaurant and a neighbor in every community we’re located in.
As a brand, we have positioned ourselves above the fray of the $10 pizza wars. Round Table Pizza has maintained a consistent focus on quality, starting with the ingredients. Founder Bill Larson took time to craft a pizza recipe with integrity, and we still honor that today. We use only high-quality ingredients like real cheese and from-scratch dough. And even as we keep our traditions, we know innovation is what drives our momentum in a what IBISWorld says is a $45 billion industry. We bring families closer together
through our commitment to heritage, quality, and innovation. Round Table stays outside the playing field of $10 pizzas, kid-centric concepts where food is an afterthought, or adult-focused playgrounds. We own the family-friendly positioning in the pizza franchise space.
Customers love us because we’re the pizza they grew up with, the restaurant where they can go to escape another night of cooking and dishes, or to treat a hard-working Scout troop for a job well done. Franchisees love us because ours is a proven concept with plenty of open territories, market recognition, and accessible investments for everyone from owner-operators to empire-builders.
We Are a Slice Above the Rest
There are a lot of options for people looking for a franchise opportunity, but none of them can compare to Round Table Pizza. We are The Last Honest Pizza because of our dedication to quality ingredients and an authentic business model, and we extend those values to our franchise opportunity. We are excited to offer this amazing pizza franchise opportunity to markets all over the United States and internationally!
So how do you take advantage of the Round Table Pizza opportunity?
A Well-Qualified Franchisee
Are you a dedicated and hard worker? Do you prefer to take the time to do things the right way the first time? Have you been looking for a way to use your foodservice experience to further your career? Do you value quality and providing the best product for your customers? If yes, you might be a good candidate for Round Table Pizza!
We are proud of our strong brand and our passionate franchisees, so we are looking for new franchise owners who can carry that passion into their own markets. Round Table Pizza franchise owners come from a variety of different backgrounds, so take a moment to find out what makes a well-qualified franchisee.
Beating the Competition
While it is true that there are a lot of pizza restaurants, there aren’t many that can hold a candle to us. We stand out as a pizza franchise opportunity dedicated to quality. We don’t just emphasize quality in our pizza, but also in the way we support our franchisees and foster their growth. Our owners have come to expect outstanding support from us as we help them grow their businesses and stay ahead of the competition.