Why the Zoyo Frozen Yogurt Franchise
Zoyo presents a truly exciting opportunity to run a quality (and very popular) business, and have fun in the process of becoming financially independent! Founded in early 2010 by Aaron Klusman and partners, we’ve met our expectations and even exceeded them! Zoyo has focused on creating and maintaining a neighborhood gathering place filled with big smiles and friendly greetings, to all the delicious yogurt flavors and toppings, there’s an air of excitement! Zoyo maintains across-the-board cost cutting with a “total unit investment starting as low as $150,000”half the price of similar opportunities.
We’ve got a constantly changing selection of amazing frozen yogurt flavors and every topping you can think of (along with some you’ve never heard of before)! From fresh fruit to classic chocolate chips along with yummy syrups such as peanut butter, fudge and caramel – we’ve got everything you’re looking for. Zoyo purveys among the healthiest of yogurt products, which feature, among other things: help overcoming lactose intolerance and aid in digestion of milk protein, help in prevention and combating of digestive tract infections – with four key live and active cultures, including: S. thermophilus, L. bulgaricus, L. lactis and L. acidophilus.
We are leading the way in our industry as an economical business model and healthy frozen yogurt alternative. They were recently declared “Best Frozen Yogurt” by Phoenix Magazine in their Best of the Valley issue in 2011 & 2012. Consider the following information regarding our industry:
The frozen yogurt industry is a wide-open game, and has produced huge numbers in the last decade. It is estimated that around 90% of U.S. households consume frozen desserts! The compound annual growth rate of the yogurt portion of the ice cream and frozen dessert market grew by a steady 2.5% from 2001-2006, to achieve an overall value of $4.81 billion for that period, and is slated to continue growing at that rate for the years 2011-2016.
And although it’s in a highly competitive market, Zoyo as a local Phoenix brand is hot out of the gate, and is set for rapid growth with its attractive and easy-to-manage business model.
We love what we do and we successfully excel in the industry. As a Franchise Partner, you are a member of a growing team who is also proud to be community-involved, with neighborhood fundraising efforts that give significant donations to local school and other organizational causes. Simply put, we know how to create a successful froyo shop. We understand how to run it efficiently and profitably. And most importantly, we understand how to grow it. And we’d like to teach you how to do the same! Continue on to learn more about a Zoyo Frozen Yogurt Franchise and what kind of support you can expect when you join the team.
We believe building a strong relationship with you is a key to your success. As a Franchise Partner, you start that process out with hands-on training and support at our corporate offices in Chandler, AZ.
You’ll train with and learn from the same people that built Zoyo Frozen Yogurt into the company it is today. Our goal is to equip you with the experience, support, and tools you’ll need to confidently launch your new franchise location.
Zoyo Frozen Yogurt Franchise Requirements and Costs
Joining our team as a Franchise Partner is really a two-way investment. The process begins with you, but then we continually reciprocate with support and guidance because we don’t just want you as a partner, we want you to succeed as well.
The initial franchise fee to become a Franchise Partner is $35,000 and we require candidates to have a minimum net worth of $350,000. To receive a detailed report of costs associated with becoming a Zoyo Frozen Yogurt Franchise Partner, please submit your request for more franchise information.
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