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Franchise Bacon Bros. Public House

Investments

$846,500

Franchise fee

$50,000

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Short information

$846,500

$846,500

Investments

$50,000

$50,000

Minimum Cash

3

3

Wishing to buy

2012

2012

Year Brand Started

1

1

Offices

2015

2015

Year Franchising Started

Franchise Bacon Bros. Public House

Investments

$846,500

Offices

1

Franchise Fee

50000

Short information

2012

Year Brand Started

2015

Year Franchising Started

About Franchise

Bacon Bros. Public House prides itself on quality, locally sourced ingredients in addition to our award winning entrees, in-house smoked meats and other delicious specialty items. Let us help you bring the same Bacon Brothers quality food to your community by working with us.

Become a Bacon Brother. With our franchise opportunities, you're able to bring a Bacon Bros. Public House to your town, owned and managed by you and your team. We work together to provide the best environment for both your employees and your community. Bacon is meant to be shared, so let us share ours with you.

Franchise Bacon Bros. Public House

Why Bacon?

WE HAVE THE TEAM AND THE TOOLS TO HELP YOU SUCCEED

Started in Greenville South Carolina, Bacon Bros. Public House features a straightforward, made-from-scratch menu. Bacon Bros. Public House's offer delicious, quality food at an incredible value. A cure room with a viewing window is located in an area of the dining room so guests can see what meats are curing. The decor is warm and rustic with recycled pallet wood throughout the dining room, a nice compliment to Bacon Bros.' accessible fare and is fitting with the restaurant’s recycled, local first theme. Simply put, Bacon Bros. is a best bet for a fun, relaxed dining experience with friends and family or to meet pals after work for small bites. The restaurant also offers a great selection of craft beers, cocktails and dynamic wine options. 

Serial entrepreneurs Eric Bergelson and Mike Porter, along with Chef Anthony Gray and Jason Callaway, are the Bacon Brothers. Porter and Bergelson decided to branch into the restaurant business and teamed-up with Gray and Callaway in 2012. In one of their early meetings, Callaway brought bacon he had fried that morning at home and transported it in a mason jar that he placed in the center of the table where they were gathered. The four men started snacking and talking about their love of bacon. As the pieces quickly disappeared, they realized they had a concept and name for their new restaurant.

Franchise Bacon Bros. Public House

So Why Bacon Bros?

The Bacon Bros. brand was born not just from a shared love of bacon, but from the shared vision of offering hungry guests the freshest, highest quality food with superior service in a comfortable atmosphere. We do things a little differently at Bacon Bros. Public House. You won’t find any shortcuts here, which is why our award-winning menu and reputation for outstanding service has been recognized across the country by publications such as Travel + Leisure, The Local Palate, Yahoo! Food, Fox News Online, The Wall Street Journal and The Huffington Post. 

We believe that the best meals are made thoughtfully with craftsmanship, consistency and straightforward ingredients. From after-work drinks and small plates to modern, Southern classics for lunch and dinner, Bacon Bros. Public House is a fun, casual place for friends and family to gather. Bacon on, friends.

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Finance Information

Investments: $846,500 – $1,312,000

Franchise fee: $50,000

Royalty fee: 5%

Minimum Cash: $50,000

Net Worth: $250,000

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Training

Yes

Business Type

Franchise

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