Today 28 September
Updated 24 april 2020
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Franchise Flatbread Grill

Investments

$293,000

Franchise fee

$30,000

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Short information

$293,000

$293,000

Investments

$600,000

$600,000

Minimum Cash

2

2

Wishing to buy

2008

2008

Year Brand Started

1

1

Offices

2016

2016

Year Franchising Started

Franchise Flatbread Grill

Investments

$293,000

Offices

1

Franchise Fee

30000

Short information

2008

Year Brand Started

2016

Year Franchising Started

About Franchise

Great food begins with great passion. We care about who we are, what we stand for, and the quality we deliver. We were started up at a time when ‘fresh’ wasn’t yet a trend, social media didn’t rule our lives, and word of mouth was golden. Traditional to the core, our growing team is loyal to their work, honest in their dealings, and consist in their execution. We are Team Flatbread. And we’re here to lovingly serve.

Flatbread Grill was founded by three sisters with humble beginnings. Growing up in poverty and being raised by immigrant parents taught the sisters hard work and dedication. The sisters founded Flatbread Grill in 2007 as a means to afford health insurance for their sick father. The young women conceived the menu, designed the interiors, and developed store operations. Dedicating themselves to their restaurant and delivering great food at prices anyone can afford drove Flatbread’s success through a tough recession. A decade later and more stores are on the way.

Franchise Flatbread Grill

From homemade, specialty breads, to all of our grilled selections- we infuse it all with love. Our chicken is hormone-free, all white meat. Our breads are vegan and free of dough conditioners, artificial flavors, and preservatives. We do not add flour to our falafel or dairy to our hummus. There is no butter or chicken stock in our rice. Our whole grain staples like red lentil soup and cracked wheat don’t contain additives. We keep it pure and simple.

Flatbread Grill is a fast casual Mediterranean bakery and grill conceived and developed by the Esendemir Sisters in 2007. The menu features a diverse mix of soups, gourmet salads, sandwiches, platters, sides, and beverages all paired with specialty flatbreads baked daily on premises. A commitment to excellence, value, and quality drove the brand through one of the toughest economic recessions in American history during 2008.

Franchise Flatbread Grill

The sisters fused their love of food, traditional Turkish cuisine, and lessons learned watching their immigrant parents run restaurants growing up to develop Flatbread Grill. Word of mouth helped propel the brand forward. After serving millions of customers over the course of a decade, Flatbread Grill is now expanding worldwide.

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Finance Information

Investments: $293,000 – $772,500

Franchise fee: $30,000

Royalty fee: 6%

Minimum Cash: $600,000

Net Worth: $1,200,000

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Testimonials

Never Disappoints

Our extended family has been meeting at Flatbreads for lunch on arrival day for many years. Between the 16 of us, we've pretty much tried it all. For my wife and me, our fall back continues to be the crab cakes and calamari. I also love the pizzas, particularly the "Big Easy" and the "BBQ Chicken." Overall, our experience has been enjoyable and hassle free. With that said, see you next year Flatbreads!

Fantastic place!

We stopped for lunch, and we chosen wisely! From the greeting at the front door to the great service from Olivia, we enjoyed the lunch. The outstanding item was an awesome Blue Hawaiian that my daughter ordered. The fries were above average. My wife really enjoyed the fish sandwich. Will definitely visit again!

Great experience

After having a bad experience at lunch we were a little skeptical to try another new place . We were pleasantly surprised with the food and the service at the Flatbread Grill. We walked in with right before happy hour was over . My husband had to order the happy hour appetizers and drinks at the bar but they brought them to our table. The margarita was fresh and the wings and guacamole wrap delicious . The main meal consisted of the seafood pasta and steak and mushroom quesadilla. Even our two y...ear twins ate from both of our meals . Our server and the bartender were both very nice . Overall we had a great experience! Show all

Good food, service a little slow

Stopped in for a late lunch. Food was tasty and reasonably priced. Between the three of us we tried the fish and chips, fish sandwich and a burger. All were well prepared and ample. I think we caught them between shifts since we were there after lunch rush but before dinner and our waitress seemed a bit overburdened. She did a good job overall but just a little slower than I'd have liked. Good food for a fair price right next to the beach so well worth stopping by for a meal you are in the area.

Excellent for a Quick Dinner

We stopped at the Flatbread Grill to see what it was like and were pleasantly surprised.
I had a flatbread pizza. It had a thin crispy crust and was excellent. My wife and a friend had the Island Burger. My wife always orders hers medium rare and they cooked it to perfection (most places don't). They said that the burgers were also excellent.
We will go back the next time we are on Hilton Head.

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Training

Yes

Business Type

Franchise

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