Mamoun's Falafel is the oldest falafel restaurant in New York, and one of the first Middle Eastern Restaurant in the United States. Established in 1971 in the heart of Greenwich Village, Mamoun's Falafel is an icon in the Village, with a long history of loyal fans ranging from native New Yorkers and tourists, to famous actors, musicians, and other celebrities.
Mouth-watering authentic Middle Eastern cuisine made from family recipes draws long lines of fans, day and night. The entire menu is made from scratch, using the freshest natural ingredients and imported spices.
The Mamoun's Falafel team supports franchisees through the stages of planning, training and opening a Mamoun's Falafel restaurant franchise location. Franchisees gain access to the iconic Mamoun brand name, proprietary recipes, marketing and social media, and training. They assist in real estate/site selection, construction, store design, grand opening support, operations, training, purchasing, and distribution.
PRESTIGIOUS & ICONIC
Mamoun's Falafel was featured in the following publications:
- "1000 Places to See Before You Die" book
- New York Press: Best of Manhattan - Awarded Best Falafel
- Eater NYC
- TripAdvisor: Popularity Index: #81 of 6,718 restaurants in NYC
- New York Magazine
- City Search
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