Poke Burri is a Georgia-based restaurant company that provides a healthy and delicious dining experience focused around the popular dish known as poke. Poke is traditionally a Hawaiian raw fish salad. Poke Burri starts with this premise and allows customers to order from a menu of specialty poke dishes or create their own dish for a food service experience that is unlike most concepts in the market.
The restaurant represents the lifestyle, culture, and spirit of the founder, Seven Chang. After years of successful restaurant experience and business ventures, Chang changed Sushi Burri to Poke Burri with a focus on implementing a franchise program immediately. Poke Burri is designed to provide great food to customers in a fun, casual environment. There is great flavor, aroma, and a truly unique experience for each customer in every menu item.
Our Mission: Our commitment is to be the best at what we do and to have amazing fresh food, innovative style, and stand-out customer service.
What Fans are Saying…
“Sushi doughnuts, amazing poke, located in diverse food collective, community seating, fun menu items!”
“What separates Poke Burri from other poke spots I’ve tried is the flavor factor. The bowls and burritos I’ve tried have been seriously flavorful!”
When you join the Poke Burri team, you have the choice of a new startup business, or you can convert your current sushi business to be under the Poke Burri umbrella. The Poke Burri franchise system will grant its franchisees an exclusive territory.
The typical territory will include a defined area and will be documented as a 50,000-100,000 population center or a 5-mile radius from the location. Each territory will be defined as an area on a map that will be based on zip code, and it will be decided by several factors including population, median age, median household income, existence of competition, among others.
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