Today 20 October
55 opportunities

Bakery & Donut Franchise Opportunities

Results 1 - 25 of 55

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Investments

$270,324 – $348,339

Maybe like us, you have been inspired by a grandmother, an aunt or your mom, whose love of baking has been handed down through the generations. As you learn more about the Buttermilk Sky Pie Shop franchise opportunity you will recognize that we offer a remarkable career experience, as well as a life-enriching one.
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Investments

$162,992 – $324,267

Franchise fee

$30,000

Minimum Cash Required

$100,000

All of this started very innocently at my parents convenience stores in 1997. After roaming the countryside chasing my dream to be a famous singer I landed back at home with out much of a direction.
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Investments

$181,100 – $604,700

Franchise fee

$49,000

Apple Spice Junction is the ultimate in quality, quick service food franchises offering several different profit sources including new and innovative opportunities in bakery goods, delicatessen, food delivery and catering
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Investments

$228,000 – $2,546,075

Franchise fee

$10,000 - $40,000

Royalty fee

4.5%

In 1953, Harold Butler opened Danny's Donuts in Lakewood, California. Six years later, there were 20 shops in the chain and the company changed its name to Denny's. In 1966, the company went public, and in 1977, they introduced the Grand Slam breakfast. Today, Denny's locations serve breakfast, lunch and dinner choices 24 hours a day, 365 days a year. Its corporate headquarters is in Spartanburg, South Carolina.
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Investments

$1,200,000 – $2,600,000

Franchise fee

25000-50000

Royalty fee

4%

In today's market, the opportunity to buy a Perkins® couldn't be better for experienced restaurateurs interested in aligning with a concept that has withstood the test of time or investors seeking to expand their portfolio with a proven concept.
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Investments

$121,733 – $471,283

Wrap City was founded in 2015 in Londonderry, New Hampshire. The original restaurant has since become a staple of the community and, based on its initial introduction, Wrap City is now launching a Franchise program.
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Investments

$314,500 – $621,500

Franchise fee

$35,000

The Carving Board is a place where great ingredients and unique ideas meet. We set out to give our customers the highest quality ingredients at a reasonable price. Our bread and cookies are baked fresh. We use high quality specialty meats; our turkey is roasted in house.
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Investments

$250,000 – $350,000

Franchise fee

$35,000

Minimum Cash Required

$150,000

The Goose Feathers Café Franchise: Build a Strong Financial Future along with the Lifestyle you have Always Wanted.
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  • #Sandwich Franchises
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Investments

$77,000 – $233,000

Franchise fee

$25,000

Minimum Cash Required

$50,000

A great opportunity to be involved with a low-cost, hot, made-to-order mini donut concept. Our franchise model includes: unit sales, food truck sales, and catering sales opportunities.
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Investments

$30,000 – $50,000

Franchise fee

$30,000

Minimum Cash Required

$30,000

From the flour mix to the fryer and more, we've put together the essentials of a profitable donut store. And as a Daylight operator, the profits are all yours.
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Investments

$125,000 – $400,000

Franchise fee

$35,000

Minimum Cash Required

$100,000

A brand with high consumer recognition, a product with strong consumer demand and enticing, effective marketing programs are part of the Honey Dew Donuts franchise package.
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Investments

$205,200 – $327,000

Franchise fee

$15,000 - $25,000

Royalty fee

7%

Jeffrey Trip opened Pretzelvania in 1991, but the company's name was soon changed to Pretzelmaker for the purpose of franchising. In 2010, Pretzelmaker was merged with Pretzel Time, another company started in 1991 (originally under the name Mr. Pretzel). Pretzelmaker stores sell flavored hot pretzels, pretzel-wrapped hot dogs, lemonades and blended drinks. Pretzelmaker is part of Global Franchise Group, which also franchises Great American Cookies, MaggieMoo's and Marble Slab Creamery.
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Investments

$393,700 – $837,900

Franchise fee

$50,000

Straight out of a fairytale, Wonderland Bakery mixes childhood favorites with dashes of Willy Wonka, Candyland and namesake Allyson in Wonderland to create a space and experience that is both vibrant and enchanted.
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Investments

$164,950 – $405,850

Franchise fee

$35,000

Royalty fee

7%

Former marketing executives Bill Phelps and Rick Wetzel founded Wetzel's Pretzels in 1994. The private company began franchising in 1996 and now has units across the United States and internationally. It is based in Pasadena, California, and has co-branding relationships with Cold Stone Creamery, Juice It Up, Swensen's and others.
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Investments

$91,000 – $223,000

Franchise fee

$15,000

Royalty fee

5%

We're Rolling Pretzel Company was founded in 1996 in Alliance, Ohio, and began offering franchises in traditional and nontraditional locations in 2000. The menu features a variety of pretzel products, along with smoothies and lemonade.
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Investments

$50,000

Royalty fee

1.5-3%

Minimum Cash Required

$50,000

I Love Panzerotti is a brand founded in 2018 with the mission to export one of Italy’s most beloved food: the Panzerotto. It was born as a crowdfunded campaign among 170 Italian friends.
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Investments

$228,620 – $1,691,200

Franchise fee

$40,000 - $90,000

Royalty fee

5.9%

In 1946, Bill Rosenberg founded Industrial Luncheon Services, a company that delivered meals and snacks to workers in the Boston area. The success of Industrial Luncheon Services convinced Rosenberg to start The Open Kettle, a doughnut shop in Quincy, Massachusetts. Two years later, The Open Kettle changed its name to Dunkin' Donuts.
  • #Coffee Franchises
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Investments

$118,500 – $208,500

Franchise fee

$27,500

Royalty fee

5%

The history of bagels dates back over 300 years. Why not make some history of your own – with America’s premier bagel … and a premier bagel franchising concept. Why is NYC Bagel & Sandwich Shop the Top Bagel Franchise? No other bagel can compare to our original New York bagel.
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Investments

$86,950 – $116,575

Franchise fee

$10,000

Royalty fee

$125

We make hot and fresh mini donuts onsite at special events as guests watch, paired with fresh squeezed lemonade in an endless number of flavors. Our donuts are light and fluffy, with a sweet vanilla taste, and are finished with one of our delicious sugar toppings that you choose.
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Investments

$750,000 – $1,000,000

Minimum Cash Required

$500,000

Mamoun's Falafel is the oldest falafel restaurant in New York, and one of the first Middle Eastern Restaurant in the United States.
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Investments

$112,700 – $178,100

Franchise fee

$17,500

Royalty fee

5%

The Waffle Cabin® was a concept started by Peter Creyf & Ingrid Heyrman. We originally called it "Leo's - Gaufres de Liege" operating from a pushcart at Quincy Market in Boston in May 1998. After varied results at this location and one at Boston Common Park we decided to try a new venue - ski resorts.
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Investments

$200,000 – $300,000

Franchise fee

$20,000

Royalty fee

4%

The Great American Bagel is an award-winning bagel bakery and deli concept specializing in big, fresh bagels mixed from scratch and steam-baked on premises daily. Since 1987, we have been using only the finest ingredients, offering a delicious array of fresh menu items served in a clean and friendly neighborhood setting.
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Investments

$250,000 – $350,000

Minimum Cash Required

$100,000

The energy of Rising Roll Gourmet Café greets you as you walk in the door of this truly unique restaurant. Innovative thinking is behind every one of the made from scratch recipes, gourmet sandwiches, breakfast items, and baked goods.
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Investments

$250,000 – $450,000

Minimum Cash Required

$250,000

Believing that there are no shortcuts to creating quality products, Brooklyn Water Bagel.® never deviates from the old-world artisan recipe for making bagels and uses only the freshest, highest-quality ingredients, including our proprietary water.
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Investments

$50,000 – $100,000

Our founder, Leopoldo Lopez Jr., started out in his family business back in 1965. In a grocery store serving the border town of San Ysidro and soon grew to include a wholesale division. The wholesale division of the store took off and by 1981, the company purchased a warehouse facility to house it.
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