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Results 976 - 1000 of 4307
Investments
$423,448 – $990,148
Franchise fee
$35,000
Dog Haus is a restaurant that offers freshly prepared, cooked to order, high quality proprietary gourmet hot dogs, sausages and hamburgers accompanied by proprietary sauces and a variety of other related food products, side dishes and alcoholic and non-alcoholic beverages for both on-premises and off-premises consumption.
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Investments
$25,000 – $245,700
Franchise fee
$25,000
In Boston, a man name Howard Johnson started a business on the beach serving hot dogs and 28 different flavors of ice cream (think Baskin Robbins 32 flavors). His hot dogs were grilled and he devised a method of making buns in a loaf which were then sliced on a special machine which left them cut in the center and cut so that there was no crust on the sides. He then buttered and grilled the buns. Howard Johnson went on to establish a major restaurant chain and then a hotel chain which can still be found around the country.
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Investments
$118,200 – $226,750
Franchise fee
$20,000
If you've been craving a franchise opportunity that is unique, distinctive, and every bit as delicious as it looks, your search is finally over. Umai Savory Hot Dogs® not only offers unique fusion-style gourmet hot dogs, sausages and sliders, but our create-your-own menu offers unlimited combinations and customization for even the most die-hard fans. With over 27 signature flavors, 11 types of meat, 20 types of sauces, 8 types of fries (and many more), Umai Savory Hot Dogs® certainly has something for every one - and all made fresh to order.
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Investments
$103,500 – $455,000
Franchise fee
$25,000 - $30,000
Paciugo is a Gelato Caffè. Gelato is a traditional Italian ice cream that serves as a sweet, premium alternative to traditional frozen treats.
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Investments
$152,150 – $176,400
Franchise fee
$25,000
We started with a simple, family-made treat, took the passion behind it, and cultivated it into an amazing collections of gourmet Italian goodies for all to love. Bringing joy to our friends with Italian ice, gelato, gelati, and Italian-blended coffees is simply wonderful, and it’s the reason we do what we do.
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Investments
$152,400
Franchise fee
$10,000 - $20,000
Camille's is the first frozen dessert franchise in the United States using flash-freeze technology to make freshly made ice cream, yogurt and sorbet bars, on location. The products are made fresh daily by an Ice Cream Chef and customers are served by an Ice Cream Artist who will help you PICK from a variety of flavors, DIP in your choice of chocolate and DRESS with your favorite topping, creating your own customized frozen treat.
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Investments
$132,000 – $144,000
Franchise fee
$15,000
A return to our cherished memories was the inspiration for Tikiz Shaved Ice and Ice Cream. The “Tikiz” product line combines two of the most popular mainstream frozen treat products that everyone loves – Ice Cream and refreshing Hawaiian Shaved Ice. Delivered by a trustworthy operator who arrives in ‘Coolest Truck On Earth™’.
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Investments
$301,194 – $533,709
Franchise fee
$35,000
Morano Gelato is a small New England-based company dedicated to promoting the art of gelato-making through its production of authentic Italian gelato in small, concentrated batches.
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Investments
$224,500 – $576,500
Franchise fee
$40,000
Creamistry® combines passion, innovation and a commitment to quality to bring customers a fresh ice cream experience. Our wide selection of premium products, excellent customer service, and liquid nitrogen smoke show thrills customers, but it is our ice cream that keeps them hungry for more!
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Investments
$235,000 – $491,500
Franchise fee
$25,000
Lou Donato wanted to provide dishes similar to the expensive, health-conscious platters found at Japanese dinner houses. After three years of research and development, he opened Made In Japan Teriyaki Experience, incorporating the flair and drama of Japanese cooking.
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Investments
$106,260 – $432,050
Franchise fee
$7,500 - $30,000
The first Samurai Sam’s restaurant was opened by John Young, David Young, Kerry Phelps and Russ Schoene in Scottsdale, Arizona, in 1994. Recognizing a need for healthy fast food alternatives, the partners created their teriyaki grill, serving chicken, steak and prawns to customers throughout Arizona.
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Investments
$251,149 – $356,999
Franchise fee
$24,999
Delicious can't wait. Our sushi is made to order, fresh, and fast. Delivered to your door.
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Investments
$52,790 – $96,875
Franchise fee
$25,000
Linda Kerr Kamm founded Happy & Healthy Products in 1991 and began franchising in 1993. Desiring to sell a healthful frozen dessert, she created the company's signature Fruitfull bars, which are made with chunks of fruit and other natural ingredients. Franchisees wholesale these and other healthful snack products to locations such as hospitals, colleges, corporate cafeterias and convenience stores. They can also sell the products at retail events such as fairs and festivals.
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Investments
$57,910 – $341,050
Franchise fee
$7,500 - $30,000
Nrgize Lifestyle Cafes are located primarily in or near health clubs. The menu offers fruit smoothies, meal replacement shakes, juices, coffee, tea and breakfast items. Nrgize is part of Kahala, which franchises a number of other quick-service brands, including Cold Stone Creamery, Surf City Squeeze, TacoTime and Blimpie Subs & Salads.
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Investments
$176,000 – $343,500
Franchise fee
$30,000
At FRESH, we are constantly scouring the globe to source the healthiest ingredients for our menu. Other restaurants may have a flashy name, but FRESH is all about quality and health. Our customers look and feel great and the atmosphere in our restaurants is electric.
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Investments
$135,300 – $334,900
Franchise fee
$25,000 - $40,000
Liquid Nutrition Franchising is the embodiment of the passion that Chantal and Greg Chamandy, the company’s founders, have for the natural health and wellness industry, and their belief that following a healthy lifestyle, and an organic, plant-based diet is the key to the prevention of the illnesses, obesity, and diseases that plague our society today. The couple are proponents of the doctrine first introduced by Hippocrates the father of western medicine, in the late 5th century B.C. who proclaimed: “Let thy food be thy Medicine.”
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Reviews: 5
Investments
$161,500 – $438,500
Franchise fee
$35,000
Ever heard of the Brasilian açaí berry? Or the Vietnamese gac fruit, for that matter? These are just some of the healthy ingredients that go into our uniquely delicious açaí bowls and smoothies. Great tasting and good for you, they could also be the key to a refreshing new career path that leads you to growth and independence as a Bowl of Heaven açaí bowl franchise owner.
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Investments
$172,860 – $302,805
Franchise fee
$25,000
Juicing is red hot. Juice bars have become a magnet for millions of Americans who are looking for healthier dining choices and who are eager for food that is authentic, local and nutritious. The marketplace is huge. Americans spend $5 billion a year on juicing, according to a 2012 article by Barrons.com, which noted that the industry is growing between 4% and 8% each year.
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Investments
$282,688 – $412,518
Franchise fee
$3,000
Founded in 2013, Grabbagreen is a fast food + juice restaurant where great tasting, healthy food meet the speed and convenience of traditional fast food. Grabbagreen’s food + juice menu is semi-organic, preservative-free, naturally gluten-free (with the exception of wraps) and GMO free.
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Investments
$152,105 – $350,010
Franchise fee
$25,000
All of our cafés are chic and comfortable, offering fresh choices such as cold-pressed juices, acai bowls, kale salads, vegan soups and just baked gluten free pastries. We take pride in our coffee, our blends include beans from Kona and Maui and are roasted locally in Hawaii.
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Investments
$145,800 – $385,600
Franchise fee
$20,000
Frutta Bowls started in 2016 as the brainchild of Brooke Gagliano. After spending her college career focused on health, wellness, and sports, Brooke sought out a way to pursue those interests while building her career. While on a trip out west, Brooke came across the Açai bowl concept and the idea for Frutta Bowls was born.
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Reviews: 5
Investments
$99,850 – $135,900
Franchise fee
$24,900
Smoothie businesses have benefited from a trend toward healthier eating. Americans are increasingly waking up to the country’s obesity epidemic and are searching for solutions. One of the best and simplest solutions is for Americans to make healthier choices when they decide to eat out. Smoothies are quick, portable, convenient and delicious — so they offer all the advantages of a fast food meal without the disadvantage of wrecking your health.
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Investments
$394,325 – $931,000
Franchise fee
$30,000
Pancheros Mexican Grill franchises offer burritos, bowls, salads, tacos and quesadillas with the customer's choice of fillings. Tortillas are pressed fresh in the store, at the time an order is placed. The first Pancheros was opened by Rodney Anderson in 1992, and franchising began in 1995.
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Investments
$209,000 – $290,500
Franchise fee
$25,000
Ontario native Steve Gill developed a passion for Mexican food while working as a software developer in Denver. Once back in Canada, he decided to open his own Mexican restaurant, Quesada. The company began franchising in 2010. Quesada's menu offers burritos, tacos, quesadillas and salads with a choice of fillings, including fish, shrimp, chicken, steak, pork, and vegetables.
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