Food Franchises
- Asian Food Franchises(28)
- Bakery & Donut Franchises(65)
- Bar and Pub Franchises(74)
- BBQ Franchises(53)
- Breakfast Franchises(22)
- Burger Franchises(48)
- Candy Franchises(84)
- Catering & Food Delivery Franchises(17)
- Chicken Franchises(101)
- Chocolate Franchises(19)
- Coffee Franchises(73)
- Cupcake Franchises(36)
- Drive Thru Franchises(10)
- Fast Food Franchises(514)
- Food & Grocery Retail(34)
- Health Food Franchises(139)
- Hot Dog Franchises(18)
- Ice Cream Franchises(88)
- Italian Food Franchises(35)
- Mexican Food(28)
- Milkshake Franchises(6)
- Pizza Franchises(135)
- Restaurant Franchises(682)
- Sandwich Franchises(125)
- Seafood Franchises(44)
- Smoothie & Juice Bar(60)
- Sushi Franchises(13)
- Taco Franchises(16)
- Vegetarian & Vegan Franchises(5)
- Wine Franchises(21)
- Yogurt Franchises(31)
Results 401 - 425 of 667
Investments
$92,700 – $173,000
Franchise fee
$30,000
Middleway Food’s goals started with a checklists: low start-up cost, shorter business hours, limited overhead, no working at night, happy employees, healthy margins, and a steady ROI (Return on Investment).
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Investments
$157,950 – $381,400
Franchise fee
$24,900
Founded in 1960, John the Baker is a family-style Italian restaurant that is 50 years and three generations in the making. We use only the freshest ingredients to bring our old family recipes to life, like our world famous garlic rolls, delicious pizzas, and authentic pasta dishes.
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Investments
$170,000 – $470,500
Franchise fee
$30,000
While working in New York City for fashion designer Oscar de la Renta, Matthew Corrin was inspired by “mom-and-pop” delis with fresh food but lackluster branding & service. He sought to “add magic to the fresh food business” & brand the commodity of fresh food not unlike Starbucks branded the coffee bean.
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Investments
$129,800 – $285,800
Franchise fee
$24,900
Taco Rico is more than just a taco place, though. Their extensive menu ranges from tacos and burritos to enchiladas, to fajitas, to lunch specials and combinations. There is something for everyone in the family. It’s quick, it’s convenient, and it’s delicious.
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Investments
$185,500 – $1,601,500
Franchise fee
$25,000
The Circle K convenience store chain got its start in 1951, when Fred Hervey bought three Kay's Food Stores in El Paso, Texas. The company began franchising in 1999. Now owned by parent company Alimentation Couche-Tard, Circle K franchises can be found in more than 20 states, as well as more than 10 other countries.
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Investments
$159,200 – $564,000
Franchise fee
$15,000 - $25,000
Inspired by Hawthorne & Son's Bakery, started by his parents in St. Andrew, Jamaica, Lowell Hawthorne, his wife Lorna and four siblings and their spouses pooled their resources in 1989 to open the first Golden Krust in Bronx, New York. By 1996, they had 17 restaurants, all in New York City, and decided to expand further through franchising. Today the company has locations throughout the Northeast and Southeast, all serving its Jamaican and Caribbean meals. Golden Krust products are also sold in supermarkets, hospitals, schools, correctional institutions and other retail outlets.
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Investments
$355,800 – $548,500
Franchise fee
$45,000
Started in 2011 by Eric Casaburi, who also founded fitness franchise Retro Fitness, Let's Yo! offers customers self-serve frozen yogurt and toppings, as well as coffee drinks and a selection of cereals. Stores feature flat-screen TVs on the walls and iPads embedded into the furnishings.
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Investments
$169,750 – $326,500
Franchise fee
$35,000
To serve fast and convenient food that still meets the customers high-quality expectations and healthy standards. We are driven by our passion for Poki Bowl, the unique seafood in-a-bowl experience, and our goal to spread this Hawaiian tradition with an Asian flair worldwide. At Poki Bowl, we make sure you’re part of the experience so you can always be confident in what you’re eating!
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Investments
$88,150 – $270,250
Franchise fee
$27,500 - $37,500
Debbie Blacher was inspired to launch Wholesome Tummies in 2007 by her shared passion for healthy, organic food and her frustration with school lunches. Her concept, which brings nutritious lunches directly to kids in school, grew quickly in the Orlando area, inspiring her to continue this growth nationwide through franchising.
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Investments
$436,300 – $989,250
Franchise fee
$40,000
WHY YABO'S? With consumers spending more cost per meal in Quick Serve Restaurant’s then they do with Fast Food, now is the perfect time to own a Yabo’s franchise.
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Investments
$717,750 – $1,074,500
Franchise fee
$30,000
Whether you are a single unit restaurant operator or currently operating multiple restaurants, we can help you grow with a category that continues to expand in the restaurant industry.
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Investments
$430,698 – $7,888,695
Franchise fee
$40,000 - $70,000
The first ampm location opened in Southern California in 1978. There are now hundreds of combination gas station and convenience stores across the U.S., offering nearly 2,200 different hot and cold snack food and drink items.
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Investments
$200,000
Shoney’s is Today’s All-American Kitchen. We’ve grown a lot since our first location opened doors in 1947. Today, Americans can find Shoney’s restaurants in 17 states. Our warm, welcoming environment keeps generations coming back for another serving.
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Investments
$160,050 – $461,135
Franchise fee
$15,000 - $35,000
Great American Cookies opened its first store in Atlanta's Perimeter Mall in 1977. From one family chocolate cookie recipe, it added a complete line of cookies and brownies and began franchising in 1978. In addition to regular cookies, most stores feature large plate- or pan-sized cookies with personalized messages for parties or special occasions. Great American Cookies is part of Global Franchise Group, which also franchises Pretzelmaker, Marble Slab Creamery, and MaggieMoo's.
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Investments
$199,000 – $490,000
Franchise fee
$40,000
The freshest ingredients served in a tropical and relaxed yet refined atmosphere. Guests can choose between poke bowls or rolls. Every ingredient is cross utilized to create a broad menu that appeals to everyone yet is efficient for the owner and staff to run. Guests can come alone and make friends or come with a group and make it a party.
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Investments
$200,000 – $500,000
Franchise fee
$30,000
Whether your goal is to open a caf, a double drive thru coffee shop a cart or kiosk, All The Perks is committed to providing a complete business package.
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Investments
$160,350 – $487,000
Franchise fee
$65,000
The atmosphere at Soul de Cuba Cafe is alive with a captivating combination of Cuban influences. In our rich and exquisite surrounding, patrons enjoy an amazing menu that reflects Cuba's multicultural heritage, with an intriguing blend of flavors from Spain, Africa, Portugal, China, and Arabia.
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Investments
$75,000
Franchise fee
$30,000
9.7 million, and growing, Americans have adapted the plant-based diet. With our corporate restaurant located on the west coast, we are part of the top 20 cities for vegans and vegetarians as ranked by Forbes (Sweet, 2020). There is affordability for consumers and adaptability for entrepreneurs to invest in a vegan-based pizza restaurant.*
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Investments
$180,000 – $389,000
Franchise fee
$45,000
Macks Tenders offers a low-cost opportunity for entrepreneurs to own and operate a manageable and profitable business that provides a fresh alternative to fast food.
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Investments
$100,000
Franchise fee
$30,000
From quick-casual dining to catering, the goal of Fire Island Grill is to provide amazing island-inspired food, made to order and served fast in a family-friendly environment. Our model includes a step-by-step line where customers can pick and choose their preferred protein, carbohydrates, and an assortment of island flavors.
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Investments
$226,250 – $381,500
Franchise fee
$34,500
Are you looking for Buffalo’s best fish fry? Perhaps our famous Super Sandwich? We’ve been serving up all varieties of fresh, fried, steamed, baked and sautéd seafood for over 35 years.
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Investments
$290,000
Franchise fee
$12,000
In 1987, Mr. Hiawatha Williams opened his first Williams ChickenTM Drive-Thru Eatery in Dallas, Texas. Today, there are over 40 Williams ChickenTM stores in operation. The majority of the Williams ChickenTM stores are located in the Dallas/Fort Worth metro area. However, store locations now include South, East and West Texas, along with Northern Louisiana.
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Investments
$161,350 – $319,100
Franchise fee
$15,000
Bob Fish and Mary Roszel opened their first coffee shop under the name Beaner's in East Lansing, Michigan. In 1999, they teamed with Michael McFall (originally hired as a barista for that first shop) to form Global Orange Development and begin franchising. In 2007, the company's name was changed to Biggby Coffee and all existing franchises were converted to the new brand. Biggby Coffee is expanding in the Midwest and Southeast.
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Investments
$425,000 – $525,000
Franchise fee
$20,000
At Hissho, we’re boldly taking the lead in technology, responsible sourcing and culinary innovation to deliver fresh, restaurant-style sushi to consumers where they live, work and play.
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